Skip to content

Online Wedding Menu

Step 1 of 9

11%

Sit Down Dinner Menu
Bride's Name*
First Last
Groom's Name*
First Last
Date of Wedding*
MM slash DD slash YYYY
Email*

Chafing Dishes (choose three)

Additional Chafing Dishes May Be Added for an Additional Cost
Chafing Dishes
- Eggplant Rollatini
- Korean Style Beef Tips with Snow Peas, Scallions and Lime
- Baked Meatball Parmesan
- Homemade Mac & Cheese (Three Cheese)
- Homemade Mac & Cheese (Buffalo Chicken)
- Homemade Mac & Cheese (Bacon Truffle)
- Garlic Butter Steamers with Lemon and Thyme
- Chicken Hawaiian Topped with Pineapple, Scallion and Sesame Seeds
- Seafood Paella with Saffron, Chorizo, and Chicken
- Shrimp and Grits with Pancetta, Pickled Onion, and Chili Oil
- Baked Brie en Croute with Figs, Almonds, and Apricot Glaze
- Broccoli Rabe and Cannellini Beans with Garlic and Capers
- Seafood Fra Diavolo
- Teriyaki Beef and Vegetable Stir-fry with Cashews, Pineapple, and Bamboo Shoots
- Grilled Jerk Style Chicken with Lime and Plantains
- Sweet Italian Sausage and Peppers

Live Stations Prepared Before Your Guests (Choice of Two Stations)

Additional Live Stations May Be Added for an Additional Cost
Live Stations
- Mediterranean
  Yogurt and Cilantro Marinated Chicken and Beef Kabobs, Mazze of Hummus, Tzatziki, Baba Ghanoush, Tabbouleh, Feta Cheese, Stuffed Grape Leaves, Roasted Tomatoes, Marinated Olives, Roasted Cipollini Onions, and Marinated Cucumbers Served with Warm Pita, Naan, and Olive Loaf with Extra Virgin Olive Oil Nicoise Salad with Confit Tuna, Greek Salad, Israeli Couscous with Lemon and Pistachio Vegetable and Herb Falafel with Spicy Green Goddess Dipping Sauce
- Italian Pasta Bar
  Choice of Three (choose down below once you select this option)
- Potato and Bacon Bar
  Garlic Mashed Potatoes, Roasted Sweet Potatoes , Jersey Shore Fries
  Bacon and Chive Potato Salad, Thick Cut Country Bacon, Potato Skins with Crispy Bacon
  Jalapenos, Chives, Sour Cream, Cheese Fondue, Broccoli, Caramelized Onions, Bacon Gravy
- Mexican Tacos
  Beef Barbacoa and Blackened Chicken
  Served on Soft Corn and Flour Tortillas
  Onions, Pico de Gallo, Salsa, Cilantro, Fresh Lime Cheddar Cheese, Guacamole, Cholula Hot
  Sauce and Sour Cream Corn Tortilla Chips
- Backyard Barbeque
  Baby Back Ribs, Grilled Chicken Kabobs, Grilled Sausage Tomato Salad, Italian Pasta Salad, Cheddar Biscuits SkyView’s Fresh Squeezed Lemonade
- Southern Seafood
  Shrimp, Mussels, Clams, Andouille Sausage, Corn, Potatoes, Cajun Butter Fried Shrimp Po’ Boys “Dressed” with Lettuce, Tomato, Onion, Pickles, and Mayonnaise on French Bread Hush Puppies and Cole Slaw
- Pub Station
  Jumbo Chicken Wings with Bleu Cheese, Buffalo Hot, Korean Barbeque, Sweet Chili Sauce
  Fried Calamari with Marinara and Garlic Aioli
  Soft Bavarian Pretzel Bites with Cheddar Cheese Fondue
  Mozzarella Sticks with Marinara
  Seasonal IPA Beer Display
- The Berkshire Pig Roast
  Accompanied with Onion Marmalade, Hot Sauce, Guinness BBQ Sauce Corn Bread and Hawaiian Rolls
- German Market
  Bratwurst Hoagies with Sauerkraut and Mustard Accompaniments Sauerbraten with Braised Red Cabbage
  Homemade German Potato Salad
  German Beer Display
- Streets of Latin America
  Roasted Pork-Pernil Style Served with Chimichurri Sauce
  Sweet Candied Plantains
  Homemade Beef Empanadas
  Cilantro White Rice and Black Beans
  Mexican Street Corn Salad with Cotija Cheese and Smoked Paprika
- Slider Station
  Made to Order Black Angus Beef Burger or Cheeseburger on a Brioche Slider, Pulled Pork Sliders with Pickles and Coleslaw
  Truffle Aioli, Tomato Jam, BBQ Sauce, Ketchup
  Jalapeno, Caramelized Onion
  Bacon and Pimento Cheese, Cheddar, American, Pepperjack
- (insert your favorite team) Tailgate
  Traditional Philly Cheese Steaks with Caramelized Onions, Roasted Red Peppers, Roasted Mushrooms and Cheese Fondue on Italian Bread Six-Foot Italian Subs Chili – Cheese, Sour Cream, Green Onion 8 Layer Taco Dip – Ground Beef, Sour Cream, Salsa, Shredded Cheese, Green Onion, Tomatoes, Olives, Refried Beans Spinach and Artichoke Dip Tostitos, French Bread, Parmesan Crisps
Italian Pasta Bar
Italian Pasta Bar
Choice of Three – All Served with Homemade Garlic Bread
- Cavatelli: Broccoli, Garlic, Crushed Red Pepper, Extra Virgin Olive Oil
- Farfalle: Pomodoro Sauce with Garlic, Olive Oil, Basil and Tomato
- Penne: Vodka Sauce, Prosciutto and Peas
- Rigatoni: “Sunday Sauce” with Italian Sausage
- Mushroom Ravioli with Truffle Cream Sauce and Roasted Mushrooms
- Tricolor Tortellini: Creamy Alfredo Sauce

Carving Station (Choose One)

Thinly Carved and Served by Uniformed Chef

Additional Stations May be Added for an Additional Charge
Carving Station (Choice of One)
- French Boned Herbed Turkey Breast with Rosemary Gravy and Cranberry Compote
- Brown Sugar Glazed Ham with Grilled Pineapple and Pomegranate
- Honey Glazed Corned Beef with Honey Mustard
- Garlic Marinated Pork Roast with White Bean Cassoulet
- Hickory Smoked Pastrami with Deli Mustard and Rye Bread
- Chili Lime marinated Flank Steak with Roasted Tomato & Cilantro
- Seared Ahi Tuna with Sesame Ginger Sauce
- Lavender and Honey Roasted Leg of Lamb

Specialty and Seafood Stations

(At Market Price)
(Seafood Stations all include an Ice Carving)
Specialty and Seafood Stations
- Sushi Display
  Salmon Roll, Tuna Roll, Spicy Tuna Roll, Crab Meat Roll and California Roll with Steamed Edamame
- Poached Shrimp Cocktail
  Jumbo Shrimp Display Horseradish, Lemons, Cocktail Sauce
- Seafood Arrangement
  Jumbo Shrimp Cocktail, Blue Point Oysters, and Littleneck Clams on the Half Shell
- Deluxe Seafood Display
  Jumbo Shrimp Cocktail, Blue Point Oysters, and Littleneck Clams on the Half Shell Chilled 1⁄2 Lobsters and Lump Crab
- Tuna Poke and Shrimp Ceviche
  Whole Tuna Loin Cut Tableside Marinated with Soy Sauce and Sesame Oil Accompaniments of: Edamame, Cucumber, Carrots, Pineapple, Macadamia Nuts, Green Onion, Wakami Salad, Spicy Mayo, and Sesame Seeds Shrimp Ceviche: Lemon Lime Marinated Shrimp, Tomato, Red Onion, Avocado, Cilantro, Tri-Color Tortilla Chips

“Farm to Table” Presentation

(All Inclusive)
“Farm to Table” Presentation (Includes all listed below)
- Deluxe Antipasto
  Prosciutto de Parma, Capicola, Soppressata, Salami, Marinated Artichokes, Banana Peppers, Stuffed Cherry Peppers, Grilled Vegetables, Bean Salad, Marinated Olives, Roasted Tomatoes with Garlic, Hummus, Bread Sticks, Marinated Feta Cheese, Cornichons
  
  Fresh Fruit
  Pineapple, Watermelon, Grapes, Honeydew, Cantaloupe, Mango, Kiwi, Strawberries, Blueberries Yogurt Dipping Sauce
  
  Artisanal Cheese
  Vermont Cheddar, Asiago, Cave Aged Blue Cheese, Porter Cheddar, Smoked Gouda, Mozzarella Balls, Dried and Fresh Fruit, Almonds, Fig Jam, Brandy Cherries, Everything Flat Bread, Herbed Focaccia, Grapes, Walnut Raisin Bread
  
  Smoked Salmon Platter
  Thinly Sliced Smoked Salmon with Traditional Accompaniments

Main Course
Appetizer (Choose One)
Appetizer
(Choice of One) Accompanied with Petite Dinner Rolls with Butter
- Rainbow Mesclun Salad with Honey Balsamic Vinaigrette, Sun Dried Cranberries and Chopped Almonds (French Served)
- Caesar Salad with Caesar Dressing, Parmesan Cheese and Homemade Golden Croutons (French Served)
- Tri-Color Salad of Endive, Radicchio and Arugula with Champagne Vinaigrette, Crumbled Feta, and Fresh Orange Segments (French Served)
- Tuscan Panzanella Salad with Fresh Mozzarella, Heirloom Tomatoes, Croutons and Herbs (Passed)
- Penne Ala Vodka (French Served)
Entree
Duet Pairing of Chateaubriand with Bordelaise Sauce and Your Choice of Chicken (Accompanied by a Bouquetiere of Seasonal Vegetables and Yukon Gold Potatoes)
Choice of Chicken:
Choose one
(Served With Butter Poached Baby Carrots and Haricot Verts Lemon Rosemary Roasted Yukon Gold Potatoes)
- Chicken Francaise- White Wine Lemon Butter Sauce
- Chicken Piccata- Lemon Caper Butter Sauce
- Grilled Chicken Breast, Roasted Red Peppers, Capicola and Mozzarella Cheese with a Garlic Herb Alfredo Sauce
- Grilled Chicken with Roasted Mushrooms in a Truffle Brandy Cream Sauce
- Stuffed Chicken Florentine, Spinach and Ricotta Cheese with Parmesan Cream Sauce
Alternate Meals Available
- Vegetarian and Vegan Guests – Chef will Prepare a Seasonal Risotto
- Kids Meal – Chicken Tenders and French Fries
- Gluten Free – Main Entrée Selection is Modified
Check all that apply.
Please indicate the number of alternate meals that will be required.
Example: Kids Meals: 2

Dessert
Dessert
- A Slice of Your Wedding Cake, and SkyView’s Dessert Grazing Platter, Served Family Style
Parisienne Table
At an additional charge all-inclusive display
- Yes, I would like to include the Parisienne Table.
Parisenne Table Includes:

Assorted Mini Pastries
with Petit Fours, Cannolis and Eclairs

Chocolate Covered Strawberries and Pretzels
Displayed with Assorted Varieties

Gourmet Cake Display
(Choice of 4) Tiramisu, Cheesecake, Chocolate Overload, Carrot, S’mores, Chocolate Salted Caramel Banana, Milk & Cookies, Cannoli, Funfetti, Strawberry Short Cake, Lemon Coconut, Cookies and Cream, Cappuccino, Blueberry Cheesecake

Ice Cream Sundae Bar
with French Vanilla, Chocolate, Strawberry, Mint Chocolate Chip Ice Cream Assortment of Toppings Include: M&M’s, Crushed Oreos, Rainbow Sprinkles, Reese’s Pieces, Brownie Bites, Marshmallows, Maraschino Cherries, Whipped Cream, Chocolate, Waffle and Sugar Cones, Caramel, Strawberry, and Raspberry Syrups

Dessert Crepes
with Fruit Compotes, Fresh Berries, Raspberry Coulis, Nutella, Whipped Cream, Chocolate Syrup, Powdered Sugar, Toasted Almonds

Flambe Bananas Foster
with Fresh Candied Bananas Flambeed with Premium Liqueur, Freshly Squeezed Citrus Presented over French Vanilla Ice Cream

Cordial and Dessert Martini Bar
with a Display of After Dinner Liqueur: Frangelico, Five Farms Irish Cream, Kahlua, Grand Marnier, Sambuca, Port Wine, Hennessey, Godiva Chocolate Liquors, Limoncello Martinis: Espresso, Chocolate Peanut Butter, White Chocolate Raspberry, Tiramisu

Flambe International Coffees
with Mexican Coffee (Kahlua), Jamaican Coffee (Tia Maria), Italian Coffee (Disaronno), Irish Coffee (Irish Whiskey, Five Farms Irish Cream, Crème de Menthe)
Gourmet Cake Display
Choose four.
- Tiramisu
- Cheesecake
- Chocolate Overload
- Carrot
- S’mores
- Chocolate Salted Caramel Banana
- Milk & Cookies
- Cannoli
- Funfetti
- Strawberry Short Cake
- Lemon Coconut
- Cookies and Cream
- Cappuccino
- Blueberry Cheesecake

Late Night To-Go Menu

At an Additional Charge
Late Night To-Go Menu (At an Additional Charge)
All Stations Start 30 Minutes Prior to the End of Your Reception and are Served with Ice Cold Water Bottles
- At the Movies
  Varieties of Popcorn and Kettle Corn Nachos with Cheese
  M&Ms and Swedish Fish
  Classic Coca Cola Bottles
- When in Cuba
  Cuban Sandwiches
  Beef Empanadas
  Plantain Chips
- BYOS
  Six-Foot Italian Sub Turkey, Ham, American, Cheddar, Swiss Lettuce, Tomato, Onion, Pickles Country White, Whole Wheat, Kaiser Rolls Homemade Rosemary Potato Chips and Pickles
- New Jersey Breakfast
  Taylor Ham, Egg and Cheese Sandwiches, Tater Tots Donut Display
  Coffee and Hot Chocolate
  Milk, Cream, and Sugars
- Stadium Concessions
  Hot Dogs, Soft Pretzels Cracker Jacks, Peanuts Classic Coca-Cola Bottles
- SkyView’s Fat Sandwich
  Chicken Fingers, Mozzarella Sticks, French Fries, Cheese Steak, American, Cheddar, Bacon, and Barbeque Sauce on a Hoagie Roll
Signature Drink
If you are interested in having a signature drink, please make a note of the drinks and ingredients that are preferred. Your wedding coordinator will contact you in regards to the drink(s), to ensure we have all ingredients in house.

Δ

LOCATION

SkyView Golf Club
226 Lafayette Road
Sparta, New Jersey 07871

CONTACT

973-726-4653
Contact Info
Careers

FOLLOW

Facebook-f Instagram Twitter

Images by Anthony Ziccardi Studios

Copyright © 2024 | Golf Course Website Design

Enter your information to learn more about wedding packages we offer.

Your Name(Required)

Email(Required)

Phone(Required)

Wedding Date(Required)

Δ

WEDDINGS
GIFT CERTIFICATES
VENDORS
MEMBERSHIP

GOLF
GOLF OUTINGS
RATES
CONTACT

Book a Tee Time →